The US has approved CRISPR pigs for food
Published on: 2025-07-31 08:32:57
What’s certain is that the pig project was technically impressive and scientifically clever. Genus edited pig embryos to remove the receptor that the PRRS virus uses to enter cells. No receptor means no infection.
According to Matt Culbertson, chief operating office of the Pig Improvement Company, a Genus subsidiary, the pigs appear entirely immune to more than 99% of the known versions of the PRRS virus, although there is one rare subtype that may break through the protection.
This project is scientifically similar to the work that led to the infamous CRISPR babies born in China in 2018. In that case a scientist named He Jiankui edited twin girls to be resistant to HIV, also by trying to remove a receptor gene when they were just embryos in a dish.
That experiment on humans was widely decried as misguided. But pigs are a different story. The ethical concerns about experimenting are less serious, and the benefits of changing the genomes can be measured in dollars and cents. It’s goi
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