Neanderthals operated prehistoric “fat factory” on German lakeshore
Neanderthals in central Germany 125,000 years ago employed an advanced method of food preparation, according to a recent study: systematically stripping fat from the bones of large animals using water and heat. The practice, uncovered at the Neumark-Nord 2 archaeological site, shows that Neanderthals had a much more advanced conception of nutrition, planning, and resource management than previously believed. The research, published in Science Advances, was conducted by international researchers