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SIU Researchers 3D-Print Cookies Using Plastic-Eating Engineered Yeast

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GoKawiil Brief

Scientists at Southern Illinois University Carbondale used CRISPR-edited yeast strains to break down PET plastic and plant waste into edible proteins, fats, and flavor compounds, which were then 3D printed into small cookie-shaped snacks called 'ÂBites.' The plastic is first broken down using heat, water, and oxygen before the yeast converts it into a food-like slurry, though the team has not yet tasted the cookies pending university approval.

Why It Matters

GoKawiil's interpretation of the reporting above, not reported fact.

The project points to a potential new frontier in tackling plastic pollution by literally converting waste into consumable material, rather than just recycling or destroying it. However, the process currently costs around $60 per kilogram of cookies, underscoring that this remains a lab curiosity rather than a scalable solution, and experts caution against overselling biotech fixes for systemic waste problems.

Key Takeaways
Worth a Look

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Source: science.slashdot.org — Posted, 2026-08-30

Published there as: “Scientists Turn Plastic Waste Into Edible Cookies”

Read the original report → The summary and analysis above are GoKawiil's own, written from reporting by the source above. Facts and quotes belong to the original publisher.