GoKawiilChef Tawnya Brant highlights native Canadian pawpaw fruit on APTN show
Chef Tawnya Brant, host of APTN's One Dish One Spoon, discussed the pawpaw, a fruit native to North America that grows in pockets of southern Ontario, B.C. and Quebec. She described its flavour as a mix of banana, mango and pineapple with a custardy texture, noting it was widely cultivated by Indigenous communities before colonization reduced its range.