GoKawiilUPS Supervisor's Side Business Protein Chefs Grows to Seven-Figure Revenue
Ronneil Ramlal and his wife Yuvika Wadhwa launched meal delivery service Protein Chefs in 2015 while Ramlal worked as a UPS supervisor, starting with $2,500 in savings. He left his job in 2017 to run the business full-time, and it now generates over seven figures in annual revenue, up from an earlier $30,000 monthly figure.
GoKawiil's interpretation of the reporting above, not reported fact.
The story illustrates a common entrepreneurial path where a side hustle validated through social media outreach and influencer partnerships eventually replaces a full-time job. Ramlal's bootstrapped approach, avoiding outside financing, suggests a model other small-business founders in the health and wellness food space might look to replicate.
- Protein Chefs started in 2015 as a side hustle with just $2,500 in initial funding.
- Ramlal left his UPS job in 2017 to focus on the business full-time.
- The company grew from $30,000 monthly revenue to over seven figures annually without outside investment.
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See Meal prep container set with lids on Amazon → Affiliate link — we may earn a commission on purchases, at no extra cost to you. Product picked by AI based on this article; it is not a tested recommendation.Source: entrepreneur.com — Amanda Breen, 2026-10-16
Published there as: “The ‘Flavorful’ Side Hustle He Started While Working at UPS Made $30K a Month — Then 7 Figures a Year: ‘Completely Bootstrapped’”
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