Published on: 2025-08-20 02:39:24
FROSTBITE: How Refrigeration Changed Our Food, Our Planet, and Ourselves, by Nicola Twilley Consider the improbable fact of the supermarket banana. In “Frostbite,” an exploration of the vast system known as the cold chain, the journalist Nicola Twilley follows the banana through a “seamless network of thermal control.” This series of refrigerated trucks, rail cars, shipping containers and warehouses ends in the ripening room, with its temperature gauges and gas immersion baths, all to meet our
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